Chick Fil a Cobb Salad
Looking for a delicious and nutritious salad that's easy to make at home? Try this recipe for Chick-fil-A's Cobb Salad, complete with calorie information for each ingredient.
Ingredients:
- 4 cups chopped romaine lettuce (32 calories per cup)
- 1 cup chopped grilled chicken breast (120 calories per 3 oz)
- 4 slices cooked bacon, crumbled (42 calories per slice)
- 2 hard-boiled eggs, chopped (78 calories per egg)
- 1 cup grape tomatoes, halved (27 calories per 1/2 cup)
- 1/2 cup shredded cheese (cheddar or Monterey Jack) (110 calories per 1/4 cup)
- 1/4 cup diced avocado (60 calories per 1/4 avocado)
- 2 tablespoons avocado lime ranch dressing (120 calories per 2 tbsp)
Directions:
- Start by cooking the chicken breast and bacon according to your preference. Grilling the chicken is a healthy option while baking or air frying the bacon can make it crispy without adding extra oil or grease.
- Once the chicken and bacon are cooked, let them cool slightly before chopping the chicken into small pieces and crumbling the bacon.
- To hard-boil the eggs, place them in a pot of boiling water and let them cook for 10-12 minutes. Once done, remove the eggs from the hot water and let them cool before peeling and chopping.
- Wash and chop the romaine lettuce and place it in a large salad bowl.
- Top the lettuce with chopped chicken, bacon, hard-boiled eggs, grape tomatoes, shredded cheese, and diced avocado.
- Drizzle the avocado lime ranch dressing over the top of the salad and toss everything together until the dressing is evenly distributed.
Serve and enjoy!
This recipe yields approximately 4 servings, with each serving containing about 345 calories. However, keep in mind that the calorie count may vary depending on the exact brands and amounts of ingredients you use. Additionally, you can modify the recipe to suit your preferences or dietary needs by adjusting the amounts of certain ingredients or using alternative options, such as turkey bacon or a lighter dressing.